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Welcome To Red Hook Express - Cajun Seafood Restaurant (Elvis Presley Blvd)
Red Hook Express - Cajun Seafood Restaurant, located at 4255 Elvis Presley Blvd in Memphis, TN, offers a flavorful journey into Cajun cuisine. This vibrant eatery boasts an inviting decor inspired by "Pirates of the Caribbean," creating a unique dining atmosphere. Guests rave about signature dishes like the Cajun Wings Combo and the Red Hook Sunday Special, which features a delightful seafood boil with lobster, snow crab, sausage, and seasonal vegetables. Diners appreciate the meticulous cooking, resulting in crispy, well-seasoned dishes. With a commitment to quality flavors and a relaxed ambiance, Red Hook Express is a must-visit for seafood enthusiasts seeking an unforgettable experience.
Today's Suggestions
Explore the featured selections!
P1. Chicken
F2. Fried Tilapia Basket (4)
F7. Combo Basket
F6. Soft Shell Crab Basket
About
Red Hook Express - Cajun Seafood Restaurant (Elvis Presley Blvd)
Welcome to Red Hook Express - Cajun Seafood Restaurant, a hidden gem nestled on Elvis Presley Blvd in Memphis, TN. This vibrant eatery captures the essence of Cajun cuisine, offering an experience that tantalizes your taste buds from the first bite. With flavors that sing and a setting inspired by the adventurous spirit of 'Pirates of the Caribbean', you're set for a dining experience that's as bold as the dishes served.
Visitors rave about the rich menu, featuring a delightful array of seafood packets that include fan-favorites like shrimp, crab legs, and lobster tail. One review from a satisfied customer highlights the Cajun Wings Combo and the Fried Calamari, both praised for their crispy coating and hit of flavor. The seafood boils—packed with lobster, snow crab, and vibrant sausages—are similarly well-regarded, with guests celebrating their well-seasoned profiles and generous portions.
What sets Red Hook Express apart is not just their commitment to freshness and flavor but also the inviting atmosphere created by their nautical decor. Many have noted the welcoming vibe, making it an ideal spot for both casual dinners and more special occasions. The outdoor and indoor seating options provide flexibility, whether you want to dine in or grab takeout to enjoy at home.
Despite the value, patrons leave feeling content with their investments. One couple noted their timely service—appreciative of the friendly staff who consistently deliver quality service. As one reviewer aptly puts it, the food is cooked to perfection, enticing even the most discerning of seafood enthusiasts.
Don't miss the chance to indulge in the delectable Deep Fried Cheesecake, leaving you with a sweet finale to a savory meal. Every dish at Red Hook Express is crafted with care, and its dedication to flavor does not go unnoticed. There is a sense of community here, prompted by returning customers who feel like family, always eager to savor another bite.
In summary, if you are craving true Cajun flavors in an engaging atmosphere, Red Hook Express - Cajun Seafood Restaurant on Elvis Presley Blvd is your destination. Dive into their offerings and let the food transport you to the heart of Louisiana!
People talk
Our Guestbook
“ My wife and I have been looking for a seafood restaurant with some good flavor. Today, September 4, 2022, was our first time trying Red Hook so we dined in to get the full experience and they did not disappoint. We spent over 180 with a tip and it was worth it. The dining room was clean and decorated with Pirates of the Caribbean with a splash of the sea vibe. We ordered a 10 pc. order of Cajun Wings Combo, a 15 pc. order of Fried Calamari, Deep Fried Cheesecake, and The Red Hook Sunday Special with Red Hook Express Special Sauce with Hot Spice Level. This combo included Lobster and Snow Crab with Sausage, Potatoes, and Corn on the Cob. We added an additional 1/2 lb. of Crawfish and a few boiled Eggs. The food was very flavorful and cooked to perfection. The wings, calamari, and cheesecake were crispy. The seafood boil was boiled just right and flavorful. Now I will say, they should add dry cajun and ranch season to their Cajun Ranch Wings, cut or poke holes in the potatoes and crab legs so they absorb that great flavor throughout the potatoes. ”
“ We ordered the shrimp, crab legs, and lobster tail boil. It was well seasoned and plentiful. The wait time was short, and the atmosphere was chill. ”
“ They have pirates of the Caribbean statue and a great decor and design. The food was good but for my mom but I did sample the onion rings and thy were great. Thanks for being super nice staff members. ”
“ My wife, Keondra, and I have visited this place a few times since our first visit September 4, 2022. Yesterday, June 18, 2023, made this our fifth time eating Red Hook and, like all the times before, they did not disappoint. We did take out and only spent a worthy 50. We ordered a 5 pc. order of Cajun Wings, a 6 pc. order of Fried Cheese Sticks, and the Red Hook Express Special: Combo A with Cajun and Garlic Butter Sauce and a Medium Spice Level. This combo included 1 lb of Crawfish and 1/2 lb of Shrimp with Sausage, Potatoes, Corn on the Cob, and a Boiled Egg) and I added an additional half pound of Sausage. As my wife mentioned in her review back in September, they should poke some fork holes in the potatoes so they can absorb some of that great flavor throughout. Other than that the food was cooked to perfection. The wings and cheese sticks were well seasoned and crispy. The seafood boil was boiled just right and flavorful. ”
“ So good I couldn't eat all of it ”
“ It was quick, and the food was hot and delicious. I have been to a few Red Hooks, and this by far was the best one. ”
“ I normally cook my own seafood. So how today I ended up door dashing REDHOOK. When I say this food was so delicious. I had a tear come out one eye and it wasn’t because I was hungry. It’s only 3:58pm and im eating dinner. I hardly ever be pleased with fast food restaurants. This one right her baby was bring the best I ever had. ”
“ The clerk was rude and poker faced. I tried to change my order within few minutes of ordering, but he was like, the food is already made. I loved the place and the food. So, I wasn’t too disappointed. I’ll give him the benefit of doubt. ”